~Cookin' In The Kitchen Since 2003~

Monday, August 18, 2014

Hotdog Soup

5-6 potatoes, peeled and diced
1 large onion, diced
1/2 tsp salt 
1/8 tsp pepper
1/8 tsp basil
1 package hotdogs, cut length wise and then diced {for those that are TOTALLY turned off by hotdogs, you could use kielbasa}{just try the hotdogs!}
8 oz peas
3 cups milk
1/4 cup butter, melted
1/8 cup flour
Put potatoes, onion and seasonings in a large pot. 
Cover with water. 
Boil for 8 mins then add hotdogs. 
Simmer for 5-8 mins longer or until potatoes are almost soft. {make sure they're not mushy.}
Add peas and re-cover. 
Cook till peas done and add milk. 
Mix butter and flour to make a rue and stir into pot. 
Adjust seasonings to taste. {I like salt and pepper so I usually add more.} :)

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