~Cookin' In The Kitchen Since 2003~

Wednesday, October 13, 2010

Cheddar Cheese Biscuits

2 cups Bisquick
2/3 cup milk
1/4 cup melted butter
1/2 cup shredded cheddar cheese
1/4 teaspoon garlic salt
1/4 teaspoon parsley

To prepare, preheat your oven to 450.

the 2 cups of Bisquick Mix, cheese, and milk in a medium bowl and stir for about 30 seconds.

a cookie sheet and drop the biscuits by spoonfuls onto the cookie sheet.

the biscuits for about 8-10 minutes.
The biscuits will be a golden brown color when they are done.

the biscuits are baking, in a separate small bowl, stir together the melted butter and garlic salt.

the butter mixture over the warm biscuits.

with parsley and serve warm.

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