~Cookin' In The Kitchen Since 2003~

Wednesday, October 13, 2010

Peanut Butter Pretzels

This is such a great recipe.
I got it from a friend up in Logan and I'm not sure if she made it up or if she got it from someone else but it is so yummy!
If you like peanut butter and chocolate, you'll LOVE this.
{Kind of tastes like a Take 5. minus the caramel.}
1 cup creamy peanut butter
2 Tbsp. margarine, softened
1/2 cup-3/4 cup powdered sugar
3/4-1 cup brown sugar
1 bag milk chocolate chips

a cookie sheet with parchment or wax paper.

peanut butter and margarine in a large bowl with a fork.
Add the sugars and stir to combine. {add a little more of each sugar until it is easy to roll into balls.}
Use a small cereal spoon to scoop the filling.
Roll each portion into a small ball and set on a cookie sheet.

sandwich between 2 square pretzels and set on cookie sheet.
Stick tray in freezer for 30 min.

Pour chocolate chips into a small, microwave safe, bowl and heat till melted, stirring occasionally.
Remove pretzel sandwiches from the freezer and quickly dip each half-way into the melted chocolate.
Return tray to the freezer for 30 more minutes to set.
Store in a plastic bag in the fridge.

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