~Cookin' In The Kitchen Since 2003~

Friday, February 11, 2011

"Layers of Love" Chocolate Brownies.

3/4 cup flour
3/4 cup cocoa
1/4 tsp. salt
1/2 cup butter, room temp.
1/2 cup sugar
1/2 cup brown sugar
3 large eggs
2 tsp. vanilla
1 cup chopped pecans
3/4 cup white chocolate chips
1/2 cup caramel topping
3/4 cup chocolate chips
Preheat oven to 350.
In a large bowl, beat butter and sugars until creamy.
Add 2 eggs, one at a time and mix each one until well mixed.
Add vanilla.
Gradually mix in dry ingredients.
Reserve 3/4 cup batter.
Spread remaining batter into a greased 9X9 baking dish.
Sprinkle with pecans and white chocolate chips.
Drizzle with caramel.
Beat the remaining egg into the reserved batter.
Stir in chocolate chips.
Spread evenly over the caramel.
Bake for 30-35 minutes.
Cool completely before serving.

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