~Cookin' In The Kitchen Since 2003~

Friday, October 22, 2010

Rice Pudding


1 cup rice
6 cups of whole milk
pinch of salt
sweeten to taste using:
nutmeg, vanilla, or cinnamon
.
Mix well in a medium sized pot.
Set over low flame 5-6 hours.
~DO NOT STIR OR LIFT THE LID~

1 comment:

Anonymous said...

Rice pudding is delicious with raisins added as well! MOM